Green Grapefruit Juice

Hot days often mean I don’t feel hungry, but I know that I need nutrition and hydration. I make this healthy juice and sip it during the afternoon. Substituting blood orange for grapefruit makes a sweeter version.

Ingredients:

1 grapefruit (sweeter alternate: 1 blood orange)
2 cucumbers
3 carrots
4 leafs of kale

Directions:

Process all ingredients into juicer and serve immediately or refrigerate. Keeps for 24 hours.

Makes 1 serving
Takes 5 minutes

Avocado Citrus Salsa

Recipe and Photo by Sarah O’Toole of Cooking with CSA
Ingredients:
  • 2 large avocados
  • 1 container of strawberries
  • 1⁄4 cilantro
  • Juice of 1 orange

 

Directions:
  1. Dice avocados, strawberries, and cilantro.
  2. Place in a large bowl and mix well.
  3. Juice orange into bowl and stir.
  4. Serve with chips or on tacos.
  5. Will store for 2-3 days.