Avocado Citrus Salsa

Recipe and Photo by Sarah O’Toole of Cooking with CSA
  • 2 large avocados
  • 1 container of strawberries
  • 1⁄4 cilantro
  • Juice of 1 orange


  1. Dice avocados, strawberries, and cilantro.
  2. Place in a large bowl and mix well.
  3. Juice orange into bowl and stir.
  4. Serve with chips or on tacos.
  5. Will store for 2-3 days.
About Genevive Bjorn

Award-winning freelance journalist based in San Diego, covering health, medicine, culture and travel.

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