Dandelion Greens with Bacon

You can tame the bitterness of dandelion greens by blanching them first. Serve this recipe hot!

Recipe courtesy of NPR.

The post Dandelion Greens with Bacon appeared first on Suzie's Farm.

About Genevive Bjorn

Award-winning freelance journalist based in San Diego, covering health, medicine, culture and travel.

What do you think?